In Hindi "Namaste" quite simply means a gracious "Hello" or
"Welcome" but with a deeper sense of divinity.
Welcome to Tamarind, with its
diverse and varied menu, meticulously enhanced with much contemlation, into an exciting dining
The cuisine of the Indian
subcontinent is characterized by sophisticated and subtle use of various spices and herbs. Each family of Indian
cuisine is characrerized by a wide assortment of dishes and cooking techniques. As a consequence, it varies from
region to region, reflecting the varied demographics of the ethnically diverse Indian
Our extensive menu mirrors this
diversity, each dish is freshly cooked and carefully prepared by our dedicated and highly experienced
"Atithi Devo Bhav"
from Sanskrit literature, meaning,
"The guest is truly your
is our dictum of hospitality at Tamarind and it reflects in our
determination to fulfil and exceed your every culinary requirement.
At Tamarind, we challenge the
notion that Indian cuisine can only be created using age-odd recipes and ideas. We believe that Indian food should
constantly volve and adapt.
Our team has created dishes and
menus combining Indian ingredients with local produce where possible and Indian cooking techniques, which produce a
distinctive layering of flavours.
Our philosophy is based on
sustainability, satisfaction and the long-term assurance that your experience at Tamarind will be an unforgettable
Stimulate your senses, tantalise
your taste buds and savour the sublime!
INNOVATION TODAY FORMS THTE BASIS OF TRADITION